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Hawaiian Sausage Pizza

  • Prep Time: 5 Minutes (Total Time: 15 Minutes)
  • Serving Size: 6
  • 1 Italian Pizza Crust (12 Inches)
  • 1/2 cup KRAFT THICK 'N SPICY Brown Sugar Barbecue Sauce
  • 7 ounce (1/2 of 14-ounce package) OSCAR MAYER Turkey Smoked Sausage, Thinly Sliced
  • 1 can (8 ounce) Canned Crushed Pineapple, Well Drained
  • 1-1/3 cups KRAFT Shredded Pizza Mozzarella & Cheddar Cheese
  • PREHEAT oven to 450°F. Spread pizza crust with barbecue sauce. Place on baking sheet. TOP with turkey sausage and pineapple; sprinkle with cheese.

    BAKE 8 to 10 min. or until cheese is melted.

    KRAFT KITCHENS TIPS

    Serving Suggestion

    For added color and texture, serve with a mixed green salad tossed with your favorite KRAFT Light Reduced Fat Dressing.

    Jazz It Up

    Prepare as directed, topping turkey sausage and pineapple with sliced onions and green pepper strips before sprinkling with cheese.

    RECIPE COURTESY OF KRAFT FOODS