Easy Cheesy Cauliflower
- Prep Time: 10 Minutes(Total Time 20 Minutes)
- Serving Size: 8
- 1 Head Cauliflower
- 1/2 cup Water
- 1/2 cup KRAFT Mayo Real Mayonnaise
- 1 tablespoon GREY POUPON Dijon Mustard
- 1/2 cup KRAFT Shredded Cheddar Cheese
CUT cauliflower into 8 to 12 large pieces, discarding core; place in microwaveable casserole dish. Add water; cover. Microwave on HIGH 10 min.; drain. Return cauliflower to casserole dish.MIX mayo and mustard. Spread over cauliflower; sprinkle with cheese.MICROWAVE on HIGH 1 to 2 min. or until cheese is melted.
KRAFT KITCHENS TIPS
Save 60 calories and 7 grams of fat per serving by preparing as directed using KRAFT Mayo Light Mayonnaise and KRAFT 2% Milk Shredded Reduced Fat Cheddar Cheese.
How to Cook Cauliflower Evenly
Place larger cauliflower pieces on the outside of casserole dish.
RECIPE COURTESY OF KRAFT FOODS